Served Salad Selections

Mixed Baby Greens
drizzled with balsamic vinaigrette
accented with orange infused cranberries,
gorgonzola cheese, and sugared walnuts

California Spring Mix
drizzled in a balsamic vinaigrette
with sliced bosc pears, kiwi segments
lime infused cranberries and sugared walnuts

California Baby Greens
drizzled with a light raspberry vinaigrette
accented with tender asparagus, fresh raspberries, toasted pine nuts,
and herbed goat cheese

Baby Spinach and California Greens
tossed with a light pesto vinaigrette
accented with colorful sweet 100’s cherry tomatoes,
a herb and cracked pepper crusted
goat cheese,
and toasted pine nuts

Tender Asparagus Spears, Baby Green Beans and Hearts of Palm
presented on a bed of baby spinach
drizzled with a lemon garlic vinaigrette
garnished with mandarin oranges and lemon zest curls

California Spring Mix
drizzled with a balsamic vinaigrette
with bacon, roquefort and roasted pecans

California Baby Greens and Baby Spinach
drizzled with balsamic vinaigrette
accented with sliced pears, gorgonzola cheese, and sugared pecans,

California Gold Salad
baby greens drizzled with a light tarragon vinaigrette
accented with grapefruit segments, avocadoes, goat cheese,
and sugared pecans

Young Spinach and Baby Greens
drizzled with a light balsamic vinaigrette
accented with mandarin oranges, fresh avocado, toasted pine nuts,
and cherry tomatoes

Sonoma Baby Greens and Young Spinach
drizzled with a light balsamic vinaigrette
accented with sliced pears, gorgonzola cheese and sugared pecans

Young Spinach and Baby Winter Greens
drizzled with a light citrus vinaigrette
accented with orange infused cranberries, sugared hazelnuts,
and gorgonzola cheese

Butter Lettuce and Arugula Salad
drizzled with a light balsamic vinaigrette
with sugared pecans, gorgonzola cheese and bosc pears